This Week’s Specials

Choricitos Rebozados
(mini chorizos in beer batter, served with salsa roja and alioli)
£5.95

Pulpo con Chistorra y Patatas
(octopus and chistorra sausage with fried potatoes)
£5.95

Chips de Polenta con Queso
(baked polenta and manchego cheese chips served with salsa verde)
£5.95

Tallarines con Champiñones y Sobrasada de Mallorca
(tagliatelle with mushrooms and Majorcan sobrasada, finished with parmesan)
£5.95